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SERVER DETECTED SPAM MUSUBI

I’m half-Korean. People don’t quite know where to place me. My skin is too dark to be white (You can’t spell Caucasian without Asian…), my green-ish eyes aren’t Asian, my Hungarian cooking scrambles their brains. Honestly, not being brought up Asian, and turned off by some stereotypes for Asian women, I identified with American Indians,…

NEW NEIGHBORS, OLD FAVORITE RECIPE
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NEW NEIGHBORS, OLD FAVORITE RECIPE

Remember that old Sesame Street segment with the catchy tune “One of these things is not like the other, one of these things just doesn’t belong”? When our awesome upstairs neighbors moved out, the campaign to find a fourth tenant that did go with the others began. I’ve gushed before over how much I love…

KITCHEN SCIENCE EXPERIMENT – MAKE AHEAD SCRAMBLED EGG CUPS
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KITCHEN SCIENCE EXPERIMENT – MAKE AHEAD SCRAMBLED EGG CUPS

Minimizing morning melees through routines and planning works for most parts of the morning. Trying to prepare sporting things, sign 3-ring binders, and prepping parts of lunch positions us to get out the door on time. Breakfast, however, has yet to hit its stride. My kids rotate favorite foods they “have to” get, but the…